Cooking time: 5-10 minutes
Ingredients:
- 1 bag of Wild Rice Massaman curry
- 8 roasted peanuts
- 150-200g of beef (sirloin/striploin)
Method:
- Dice meat into 1-inch cubes.
- Pour 1 bag of Wild Rice Massaman curry into a pot.
- Add meat and bring to a boil over medium heat. Cook until the meat is thoroughly cooked.
- Turn off the stove and serve.
Enjoy!