Spicy Tuna Spaghetti Green Curry

Cooking time: 20-30 minutes

Servings: 2-3

Ingredients:

• 1 bag Wild Rice Green curry
• 1 can Tuna
• 300g Spaghetti
• Parmesan cheese
• Chilli flakes

Methods:

1. Cook spaghetti according to the packet instructions. Drain and set aside.
2. In a pan, combine the canned tuna and Wild Rice Green curry.
3. Add the cooked spaghetti to the pan. Mix well to combine.
4. Portion the dish onto plates.
5. Grate Parmesan cheese on top and sprinkle with chilli flakes to taste.
6. Enjoy!