Rush Hour Chicken Green Curry

Cooking time: 5-10 minutes

Serving 2-3



1 bag                                       Wild Rice Green curry sauce
200-250g                                 Chicken thigh or breast




  1. Dice chicken into 5-10g pieces
  2. Pour green curry sauce into a pot and bring to boil with medium heat
  3. Add chicken. Stew until cooked
  4. Plate and serve

Thank you Morin, @thegrugalepicurean for this lovely picture!

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